Classic Chocolate Chip Cookie Mix
553360 | Stonewall Kitchen
- Makes 20 cookies
- Makes 20 cookies
Description
- Makes 20 cookies
Details for Classic Chocolate Chip Cookie Mix
Made in USA
Weight
16 oz.
Additional Information
From your pantry you will need: 8 TBSP (1 stick) unsalter butter, 1 large egg, 1/3 cup chopped nuts (optional)
Nutritional Info for Classic Chocolate Chip Cookie Mix
Ingredients
Chocolate Chips (sugar, chocolate liquor, cocoa butter, soy lecithin [an emulsifier]), Enriched Wheat Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Wheat Flour, Light Brown Sugar, Sugar, Untreated Sea Salt, Sodium Bicarbonate, Natural Vanilla Type Flavor
Allergens
- SOY
- WHEAT
Gluten Status
Gluten
Is Organic
No
Genetically Modified
Yes
The nutritional information presented above may differ slightly from that seen on purchased products. When discrepancies occur, information on the product label(s) is considered the most accurate.
Preparation & Instructions
Classic Chocolate Chip Cookie
- 8 Tbsp. unsalted butter, softened
- 1 large egg, room temperature
- ⅓ cup nuts, chopped (optional)
Preheat oven to 350℉.
Cream softened butter with about 1 cup of mix.
Beat on low speed until smooth. Add egg and remaining mix. Beat until well blended.
Fold in chopped nuts if desired.
Form dough into 1 ¼" diameter balls. Place on ungreased cookie sheet, about 2" apart.
Flatten each cookie slightly with your fingers.
Bake for 12-14 minutes until lightly browned. Remove from oven and allow to firm up 2-3 minutes before removing from cookie sheet.
Place on a wire rack and cool completely.
