Banana Walnut Waffles
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Made With Our
Directions
Item No.
551109
Item No.
551101
Item No.
171601
Item No.
170801
Ingredients
- 1 1/2 cups water
- 3 eggs, beaten
- 3 cups Stonewall Kitchen Farmhouse Pancake & Waffle Mix
- 6 Tablespoons butter, melted
- 1/2 cup ripe bananas, mashed
- 1/2 cup walnuts, chopped
- 1/2 teaspoon vanilla extract
Directions
- Mix water with beaten eggs. Add Farmhouse Pancake &Waffle; Mix and mix well.
- Stir in melted butter and remaining ingredients until all of the dry ingredients are well incorporated.
- Ladle batter onto hot waffle iron and cook until golden brown.
- Serve with any of our Stonewall Kitchen syrups.
