Italian Sausages with Giardiniera
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Made With Our
Directions
Item No.
120827
Item No.
300111
Ingredients
- 4 Italian sausages
- 4 large hoagie rolls
- ¼ cup Stonewall Kitchen Caramelized Onion Mustard
- 1 jar Tillen Farms Giardiniera
Directions
- Preheat grill on medium-high heat.
- Grill sausages until cooked through, making sure to rotate regularly. Remove from heat.
- Split hoagie rolls and place cut side on grill for 10-15 seconds to lightly toast. Remove rolls from grill and slather with mustard.
- Place a grilled sausage in each bun and top generously with Giardiniera.
