Parmesan Mediterranean Squash Toasts
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Made With Our
Directions
Item No.
370212
Item No.
371915
Ingredients
- 3 tbsp olive oil
- 1 tbsp butter, melted
- 1 tbsp Urban Accents Parmesan Mediterranean Veggie Roaster
- 1 lb butternut squash, peeled and cut into 1-inch cubes
- 1/2 red onion sliced thin
- 1 loaf sour dough bread, sliced
- 4 oz goat cheese
- 2 tbsp parsley, chopped
Directions
- Set oven 350 ° F. Mix together oil, butter and seasoning.
- Put squash and onion on a baking pan and drizzle seasoning mixture.
- Mix until well combined. Roast for 25 minutes or until tender, turning halfway.
- Turn up oven temperature to 400 ° F. On a separate baking pan, add bread and bake until brown. (about 5-7 minutes).
- Remove from oven and spread goat cheese onto each slice of bread.
- Top with squash mixture and sprinkle on parsley. Serve immediately.
