Skill
Makes
12 Servings
Made With Our
Directions
Ingredients
For the crust:
For the filling:
For the topping:
*If you cannot find coconut cream, you can use full fat coconut milk. Place the cans in the refrigerator overnight and use only the hardened cream that forms on the surface, discarding the liquid underneath. Depending on the fat content, you will most likely need 2 cans of full fat coconut milk to get one cup of coconut cream.
Directions
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